Tamagawa Salad

Garlic Green Beans

Published by

Steffen Eckart

on

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Garlic Green Beans

Ingredients

1-2 packs green beans
3 cloves garlic, minced
olive oil
salt
pepper

Steps

  1. Prepare green beans, removing the tops. Cut them into bite-sized pieces.
  2. Chop garlic.
  3. Steam green beans for 4 minutes.
  4. Add olive oil to a pan. Stir fry green beans for a while, then add in the garlic.
  5. Season green beans with salt and pepper.
  6. Serve.

Hello,

I’m Steffen

Welcome to Tamagawa Salad, where I share tried and tested recipes which are easy, tasty, and healthy. Most recipes can be made using ingredients sourced from local supermarkets in Japan. Let’s get cooking!

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